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Spain: Wine in all price segments

Growing areas

Vineyard area (in hectares)

Annual production (in hectolitres)

Export

Climate

17

930.000 

36,4 Mio.

42 %

From temperate maritime to warm Mediterranean to hot continental

Maturity level for red wine

Minimum ripening time total

Of these at least in the barrel

Value 2023 (in million €)

Change (%)

Joven

0

0

4.190

-0,6

Crianza

24 months

 

6 months

 

5.352

-4,6

Reserva

36 months

 

12 months

 

172

6,9

Gran Reserva

60 months

18 months

 

11268

-3,0

Ripening of white and rosé wine

Minimum ripening time total

Of these at least in the barrel

Joven

0

0

Crianza

18 months

 

6 months

 

Reserva

24 months

 

6 months

 

Gran Reserva

48 months

 

6 months

 

Grape varieties Area

Grape varieties Prestige

Cultivation area Export quantity

Export countries

Böden

  • Airén (338.635 hectares)
  • Tempranillo (112.950 hectares)
  • Bobal (92,630 hectares)
 

  • Tempranillo
  • Garnacha
  • Monastrell
 

  • Kastilien-La Mancha (1,320,792 tons)
  • Valencia (268.609 tons)
  • Katalonien (221.468 tons)
 

  • Germany (11.6%)
  • USA (11.2%)
  • Great Britain (9.9%)

 

      Pebbles, gravel and sand (left bank), clay, sand and lime (right bank)